Cheese and Tomato Bread Bites

• 
  

  Ingredients

  10

  frozen soft white dinner rolls (from 12.4-oz bag)

  1

  container (6.5 oz) garlic-and-herbs spreadable cheese

  1

  tablespoon diced sundried tomatoes

  1

  tablespoon diced pitted kalamata olives

  1

  jar (8 oz) marinara sauce, warmed

  
  

  • Heat oven to 375°F. Remove rolls from bag; thaw 10 minutes. With thumb, make indentation in center of each roll.
  • 2In medium bowl, mix cheese, sundried tomatoes and olives. Place 1 tablespoon cheese mixture in each indentation. Place on ungreased cookie sheet.
  • 3Bake 12 to 17 minutes or until tops are light golden brown. Serve with marinara sauce.