Tuesday, 20 May 2014

Yogurt Mint Sauce

Ingredients
  • 1 cup plain yogurt
  • 1/2 cup fresh mint leaves, chopped
  • 1 clove small garlic, minced
  • 1 tablespoon fresh lemon juice
  • salt and pepper to taste
Directions
PREP
5 mins
READY IN
1.25 hrs
  • Whisk all ingredients together.  Then, cover and refrigerate at least one hour to blend the flavors.

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