Ingredients:
yoghurt 250 gms.
boondi ready made 1/2 cup
red chilli paste 1 tsp
sugar 1/2 tsp
salt to taste
cumiin seeds 1 tsp roasted and crushed
red chillies whole 2-3 for tadka
cumin seeds 1 tsp for tadka
oil 1 tbsp
method:
In a bowl put beaten yoghurt,boondi, salt , roasted cumin, sugar, chilli paste,mix together check the raita consistency.
In a pan heat oil add whole chillies and cumin seeds when golden brown, pour this tadka over raita.
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