Thursday 19 December 2013

NUTELLA TRUFFLES 


Ingredients 

Nutella4 tblsp
Cookies (I used milk biscuits)6
Corn flakes2 fist full
Butter1 tsp
Coco powderfor rolling

Method

  1. In a microwave-able glass bowl, take nutella and butter and melt it for 1 and 1/2 minutes to 2 minutes. Add crushed biscuits and corn flakes to it and mix well.
  2. Let it cool down. Make desired sized balls and arrange in grease paper.
  3. Roll in coco powder to coat it well and arrange it.
       Refrigerate for 3-4 hours before serving. Pop in your mouth and its just crunchy, chocolaty and more over easy to make!  Try this for your Valentine, sure would love this!

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