INGREDIENTS
mince 2 pounds
onions 2 medium
tomato 2 medium
potato 2 large
fresh garlic 1 tbs heaped
fresh ginger i tbs thinly sliced
red chili powder 1 tbs
crushed pepper 1 tsp
salt 1 tbs
turmeric powder 1/4 tsp
crushed coriander 1tbs
garam masala 1/2 tsp
dry fenugreek (sokhi meethi) 1 teaspoon
cilantro (hara dhaniya) half bunch
mint leaves 10 to 12
oil 1/2 cup ( its depend upon ur choice how u like)
DIRECTIONS
First heat oil and add chopped garlic fry it until golden brown than add mince and fry it until its water dried and mince look like very very light golden.... than add potato, 1 slice tomato and 1 thinly sliced onion and add all spices except fenugreek.add 1/4 cup water.. and cook it on medium low heat until potatoes cooked... after that add ginger,rest of tomato,onion and mint leaves and cook it for 3 to 4 minutes and at the end put cilantro and fenugreek and some sliced ginger and serve it hopefully u will like it
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