Pita Bread...


Ingredients:

2 cups flour
1 cup atta
2 tbsp semolina
2 tsp yeast
1 tsp sugar
1 tsp salt



Method:

Knead together with warm water to make a smooth dough! Pat with about 2 tbsp oil and keep covered in a warm place till doubles, about 1 hour. Now preheat oven to 475 degree. Roll out small balls of dough thinly. Place on a greased baking sheet. Bake for 4 minutes, flip and then 3 minutes on the other side. I like my Pita grilled with Hummus & Greek Salad!